July's Sun Balls

Sun Balls Recipe by Marianne:
​
Servings- 2 dozen 1-inch balls
Prep time- 20 minutes

Ingredients-
1/2 cup plus 2 T toasted sunflower seeds
1/2 cup shredded, unsweetened coconut
2 to 3 T raisins
1/4 cup sunflower butter
1 T maple syrup
1 tsp almond extract
1/2 tsp coriander powder

Instructions-
Grind the toasted sunflower seeds in a blender to a coarse meal. Mix all the ingredients together in a mixing bowl and press into 1 inch balls. Store in a sealed container in the refrigerator. Yummy!!

---